Catering Menu
Popular Packs, Build Your Own, Salads, Drinks, Desserts, Staffed Buffet Pricing
Popular Packs
Easily feed the crew with a BBQ spread of our most popular meats and your choice of sides. Sub brisket for tri-tip in any pack.
Side choices: potato salad, mac and cheese, beans, coleslaw, garden salad, berry bleu salad +$15, baked potatoes +$90.
-
Three Meat Feast
6 lb of tri-tip, 6 lb of pulled pork, 6 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Feeds approximately 30.
$620
-
Pitmaster’s Picnic
4 racks of ribs, 4 lb of tri-tip, 5 lb of pulled pork, 5 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Feeds approximately 30.
$675
-
The Reunion
5 racks of ribs, 6 lb of tri-tip, 6 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Feeds approximately 30.
$675
-
Smokehouse Spread
4 racks of ribs, 4 lb of tri-tip, 4 half chickens, 4 lb of pulled pork, 10 hotlinks, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Feeds approximately 30.
$695
-
Big Twenty
4 full rack of pork ribs, 5lbs of tri-tip, 4 half chickens, choice of 3 sides (4 pints each), and 4 loaves of bread. Feeds approximately 20.
$480
-
The Big Onion
2 full rack of pork ribs, 2 lbs of tri-tip, 2 half chickens, choice of 3 sides (2 pints each), and 2 loaves of bread. Feeds 10.
$235
Create your own feast
Can be served family style or as individually boxed meals. 10 person minimum.
Meat Options: brisket, tri-tip, chicken, pulled pork, ribs +$2/pp, burnt ends, vegan Italian sausage
Side Options: potato salad, mac and cheese, beans, coleslaw, garlic bread, cornbread, garden salad, berry bleu salad +$2/pp, baked potatoes +$3/pp
-
1 Meat + 3 Sides
$16/person
-
2 Meat + 3 Sides
$22/person
-
3 Meat + 3 Sides
$26/person
-
Sandwich + 2 Sides
$18/person
Catering Salads
Serves 15. Choice of raspberry vinaigrette, ranch, bleu cheese or Italian served on the side.
-
Santa Maria Salad
Fresh greens, avocado, bleu cheese, tomato, onion, cucumber, and bell pepper topped with 2.5 lbs. of grilled tri-tip
$85
-
Garden Salad
Just the greens, bell pepper, cucumber, onion, and tomato
$40
-
Berry Bleu Salad
Our Garden Salad topped with green apples, candied pecans, blackberries, and blue cheese crumbles.
$55
Just the Meat!
-
Tri-Tip $19 / $31
Half or full pound
-
Brisket $20.50 / $33
Half or full pound
-
Pulled Pork $14 / $23.50
Half or full pound
-
St. Louis Style Pork Ribs $24 / $39
Half Rack or Full Rack
-
Chicken $10 / $15
Quarter bird or half bird
-
Burnt Ends $19.50 / $33
Half or Full Pound
-
Hot Links $6.25 / $17
One or three
Sides
For every 5 guests, we recommend a pint of each type of side selected.
-
Potato Salad $13/pint
-
Coleslaw $9/pint
-
Beans $9 /pint
-
Mac & Cheese $9 /pint
-
Cornbread $14.50/loaf (8pc)
-
Garlic Bread $5.50/half $10.50/loaf
-
Baked Potato $6.25
1.25lb baked potato with butter, sour cream and green onions
Dessert
-
Seasonal Pie – Strawberry Rhu
filled with sweet strawberries and tangy rhubarb, wrapped in a flaky, golden crust. Served with a scoop of ice cream.
$8.50 Slice | $32 Whole
-
Homemade Bread Pudding
A half pan of our delicious bread pudding. Served with candied pecans, rum sauce, and ice cream on the side. Serves 12-15.
$60
Cold Drinks
-
Bottled Water $3
-
Sparkling Water $4
-
Apple Juice $3.50
-
Sparkling Apple Juice $4
-
Stubborn Craft Soda Cans $4
-
Pure Leaf Iced Teas $4
-
Fountain Drinks $3.50
Staffed Buffet
-
Your Selection of 2 meats, 3 sides, and choice of bread Starts at $35/person
Minimum guest count of 50
